On behalf of pension fund clients of Colliers Capital, a fund management business providing bespoke property investment and financial advice, Colliers International’s Licensed and Leisure Team has leased the basement restaurant premises of 78-79 Leadenhall Street, London, to the new Latin themed restaurant, OMNINO.

Due to open on 3rd October, based on the art of grilling and sourcing the best meats from around the world, including Prime US, Wagyu and Argentine beef, OMNINO is the latest restaurant concept from the co-curators of The Bull Steak Expert.  

The 2,293 sq ft restaurant is set across part of the ground floor and the basement, which has an open plan design providing a theatre style kitchen experience, catering for up to 100 covers.

Alex Hill, Associate Director, Licensed and Leisure, Colliers International commented: “Following the success of their first operation in Holborn, London, the co-founders of The Bull Steak Expert are well placed to build on their reputation with this second site. Located in London’s established insurance district, 78-79 Leadenhall Street is the ideal location for the new OMNINO restaurant.

“The letting of 78-79 Leadenhall Street to OMNINO demonstrates the continuing appetite for restaurant premises in Central London, as well as the readiness of operators with quality concepts to expand their offerings to wider audiences. Given the lack of availability of prime sites in established pitches, we continue to see operators looking to locations where their restaurant concepts can develop and flourish.”

The property fronts on to Leadenhall Street, within close proximity to Fenchurch Street train station and Aldgate underground station. Nearby occupiers include Anouka, Jamies, Be At One, Greene King, Dion Wine Bar and Remys S/W Bar.