Our niche approach to real estate solutions for the food industry has left us with knowledge of the industry unparalleled in real estate brokerage. Food buildings are unique and function as a piece of machinery for your business. Our understanding of the infrastructure, refrigeration and equipment food companies require helps us better service our clients.
We strive to consolidate our collective knowledge into quarterly and bi-annual newsletters, and we have taken it upon ourselves to track available food facilities across the entire United States. Please complete the quick registration form below if you would like access to our newsletters or the National Availability List and a member of the FAS team will be in touch with you shortly.